Indulge in the culinary masterpiece that is Porterhouse steak. Carefully prepared from the striploin, this remarkable cut showcases a harmonious blend of leanness and tenderness, complemented by a thin top strip of flavourful fat. For those who prefer a leaner option, the fat can be easily trimmed to suit your taste.
The muscles in the Porterhouse steak undergo minimal activity, resulting in a tender and succulent texture that is second to none. Each bite delivers a burst of mouth-watering flavours, making it the perfect choice for steak enthusiasts who crave an unforgettable dining experience.
