Brisket is perfect for smoking low & slow over cherry wood and slicing into moist strips for burgers, BBQ boxes and to eat over the kitchen sink (so there's no clean-up of course).
You can view our easy to follow Brisket recipe here:
Brisket is perfect for smoking low & slow over cherry wood and slicing into moist strips for burgers, BBQ boxes and to eat over the kitchen sink (so there's no clean-up of course).
You can view our easy to follow Brisket recipe here: